- Supervise and lead a team of housekeeping staff
- Develop and implement cleaning schedules and procedures
- Ensure proper training and orientation for new housekeeping staff
- Monitor and maintain inventory of cleaning supplies and equipment
- Oversee the cleanliness and maintenance of all guest rooms and public areas
- Respond promptly to guest requests and complaints
- Inspect rooms and public areas to ensure cleanliness and adherence to hygiene standards
- Coordinate with other departments to ensure smooth and efficient operations
- Participate in staff meetings and training sessions to improve overall service quality.